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Disney Cruise Line Summer Recipe: Orange Cilantro Marinated Flank Steak

mmmmmm749001Disney cruisers have been savoring the flavors of South America while sailing throughout the Mediterranean and Caribbean . One of my favorite Latin America-inspired dishes is our visit homepage zesty Orange Cilantro Marinated Flank Steak. If you?re looking to grill up something different for your next summer barbecue, this recipe is absolutely one to try. The flavors of our citrus marinade, complemented view by our spicy chimichurri sauce, will no doubt leave your mouth watering to be back on a Disney cruise ! Check out the full recipe below and download our keepsake recipe card other here . Enjoy! Orange Cilantro Marinated Flank Steak Serves: 8 1 bunch cilantro (finely chopped) 5 oranges (juiced and zested) 4 tbsp. brown sugar 1?2 cup distilled white wine vinegar 1/3 cup vegetable oil 2 tbsp. bunch parsley (finely chopped) 2 tbsp. picked oregano (finely chopped) 2 garlic cloves (crushed) 1 white onion (finely chopped) 2 tbsp. olive oil 1/3 cup mil red wine 1 lime, juiced Place all the ingredients in a blender except the vegetable oil. Once blended, place in a mixing bowl and whisk in the vegetable oil. Cover the universal studios and hotel packages orlando flank steak completely with the marinade. Marinate for 24 hours.
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